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Sunset & Holiday Light Dinner Cruise w/ MENU

December 29, 2023 @ 5:00 pm - 7:00 pm

$64

Do what the Locals do⚓

Enjoy a Sunset & Search for Holiday Lights, as we traverse the Waterways of Hernando Beach⚓

Ticket Price Does  Not Include Gratuity for your Server, Please Keep That in Mind When You Are Paying for Drinks, Upgrades, etc.. Onboard ⚓

All Dinners include Italian Salad, Bread, Oil & Seasoning

Entree Choices:

Chicken Bryan – Wood- Grilled & topped w/ goat cheese, sun-dried tomatoes, basil & lemon butter sauce w/ one side

Grilled Chicken topped w/ lemon butter sauce w/ one side

Grilled Salmon – 8 oz. Salmon Filet w/ Carrabba’s signature grill seasoning topped w/ lemon butter sauce w/ one side

Lasagna – No Side Choice

Rigatoni Martino – Sauteed Mushrooms, Sun-dried tomatoes, Parmesan & Romano cheese tossed w/ Rigatoni Pasta in Tomato Cream sauce, topped w/ Scallions – No Side Choice

Mahi Wulfe- Lightly breaded, Wood Grilled & topped w/ Artichokes, Sun-dried Tomatoes & Basil Lemon Butter Sauce. $5 Upcharge w/ one side

Tuscan Grilled Filet- 9 oz. w/ Carrabba’s signature grill seasoning & Mr. C’s Grill baste (temperature can not be guaranteed)  $12 Upcharge w/ one side

Vegetarian Option: Penne Pomodoro w/ Broccoli

Choice of one side:

Sauteed Broccoli

Penne Pomodoro

Dessert for an Upcharge:

Chocolate Chunk or Oatmeal Raisin Cookie- $2.00 each

Cheesecake w/ Strawberry Puree-$9.29

Pistachio Crusted Cannoli-$8.19

Lorna Doone Cookie Pack- $1.50

Please call or Text 352-232-8128 with your Entree & Side Choice ASAP.

Please tell us if you are celebrating a special occasion or leave information in the comment section when you book online.

Please give us your food order ASAP!

PLEASE, KINDLY SHOW YOUR APPRECIATION TO OUR SERVER as GRATUITY IS NOT INCLUDED!

Boarding time is 15 minutes prior to departure! Please No Early Boarding, as we are setting up for your cruise!!!!

To book Cruise Only w/ no food $35.00 Call 352-232-8128 to book.

Details

Date:
December 29, 2023
Time:
5:00 pm - 7:00 pm
Cost:
$64
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